Features
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SS Uni-Body Construction
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– best of the industry food safety & sanitation control
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Dual Drive System
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– process flexibility to cut bone-in or boneless product with adjustable top chuck
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Maintenance Friendly
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– front & rear access doors for easy operational maintenance
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Reciprocating Knife Drive with self lubricating gear box for continuous operation
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Safety features including operator friendly, see thru guard with interlock switch and easy access emergency stop buttons
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Automatic Ham Sensor
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– to adjust to the height of the ham & desired ham slice cut thickness
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Infinitely adjustable slice thickness control thru HMI from 0.100” to 0.500” with undetectable slice variability to assure highest consumer quality
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Reduce labor in half by operating 4 MMC Dual Machines/Slicing Operator
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Improved Spiral Slice Quality when using the MMC Dual Slicer due to increased slicing speeds
